All Products

9 inch, double layer, chocolate cake covered with dark chocolate ganache and dressed with caramelized hazelnuts.Requires 2...

Contains wheat, milk, egg, soy (onsite chef required)

Contains fish, egg, milk. (onsite chef required)

Prosciutto, provolone cheese, tomato & baby spinach

Chargrilled courgette, roasted capsicum, goats cheese & rocket with balsamic glaze

Gourmet open sandwich, rice paper roll, salted caramel truffle and a fresh fruit cup. A hearty, yet balanced premium...

Prosciutto, parmesan, olive, wild rocket & mozzarella on our fresh tomato sauce base. Feeds 4-6.

Featuring a selection of our chicken salad, ham & egg, salted beef and hummus & cheese clubs. 32 items per platter.

Vegetable tagine, citrus cous cous, coconut yoghurt (PB, NAG)

Contains: soy

Tofu w pickled cucumber and coriander pesto. Contains soy, wheat, milk, coconut

Bacon, egg & cheese with tomato sauce on a toasted English muffin

Tomato and Cheese Croissant

Roast chicken, red onion, capsicum, mozzarella & BBQ sauce on our fresh tomato sauce base. Feeds 4-6.

The southern classic!

Braised lamb, peas, mint topped with creamy mash potato

Assorted macarons. (NAG)

Freshly baked sweet carrot loaf with cream cheese icing. No added gluten.

Our chef can cater for the following dietaries.
GF, DF and Vegan.
Please state your requirement(s) with your order, per dietary.

Orzo pasta, cherry tomato, pea, edamame, fresh herbs, toasted almond, lemon vinaigrette (5 side portions)Contains: wheat,...